Bio-Espresso Centrocafé Miel (Pérou)
A coffee roasted locally by Elephant Beans in Freiburg im Breisgau with notes of brown sugar, honey, fig and nuts. The beans come from a growing cooperative: CENFROCAFE, which was founded in 1999 and now has 2,500 members. It is not only a qualification organisation in the field of quality, management and leadership, but also supports communal development in 12 districts in the region. As a result, the supported farmers not only achieve very high yields, but also produce the highest rated coffees in Peru.
Machine à expresso
The timeless machine for extracting an intense crema espresso! We use Victoria Arduino's innovative Eagle one machine, designed specifically around the concept of sustainability. It allows us for example to considerably reduce energy consumption every day.
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